
Saturday & Sunday · Historic Old Sacramento
Brunch
The Weekend Table
Brunch, slow and unhurried
Saturday and Sunday at 1001 Front Street, inside a building raised during the Gold Rush. Steak and eggs off the charcoal, a mimosa carousel built for the table, and the 48oz Tomahawk carried through the room at noon.
On Sundays, a live DJ from the first pour to the last.

1001 Front Street · Old Sacramento

Sundays · 11 AM – 3 PM
Every Sunday
A Surprise DJ at Brunch
No set list, no announcement — just a rotating guest behind the decks from the first pour to the last. Whoever shows up sets the afternoon, and the room follows.
From 11 AM · every Sunday
Service
Saturday
11:00 AM — 2:30 PM
The full brunch menu and the mimosa carousel, poured tableside.
Sunday
11:00 AM — 3:00 PM
A live DJ from open to close, and the room stays late.
Bar
Brunch Drinks
Mimosa Carafe
55Choice of flavor Orange, Peach, Strawberry, Pineapple
Mimosa Carousel
654 Mimosa flite (Orange, Peach, Strawberry, Pineapple )
Michelada
10Modelo Especial or Pacifico, House Bloody Mary Mix
Brunch Smoked Old Fashioned
22Basil Hayden Toasted, orange & angostura bitters
House Bloody Mary/Maria
16Vodka or tequila
Single Mimosa
13Choice of flavor Orange, Peach, Strawberry, Pineapple
House Margarita or Lemon Drop
15Cucumber, Watermelon, Coconut, Pineapple, Peach, Mango, Strawberry, Raspberry, Blackberry, Lavander, Jalapeno, Hibiscus
Perfect for sharing
Starters & Sharables
Fattoush Salad
17arugula, mixed greens, pomegranate vinaigrette, crumbled feta, fried pita, house pickles, candied walnuts
Seasonal Salad
17persimmon, feta, mixed greens, pickled red onion, cucumber, lemon poppyseed
Armenian Caesar
16romaine hearts, tahini caesar dressing, parmesan, toasted caesar crumb
French Fries
13confit garlic, dry jack
Roasted Red Pepper Dip
17walnuts, pomegranate seeds, sumac red onion salad, fried chickpeas & pita
Confit Chicken Wings
19bleu cheese, red Frenso chili peppers, celery, & carrots
Shrimp Kabob
25red onion, fresh herbs, lavash, hummus
Chicken Kabob
23red onion, fresh herbs, lavash, hummus
Beef Kabob
28red onion, fresh herbs, lavash, hummus
V's Avocado Toast
20avocado mousse, shaved radish, micro greens, Aleppo chili crunch
Fresh Fruit Plate
15rotating seaonal sleection of fresh fruit, honey, mint
Smoked Slamon Plate
22cured salmon, labneh, olives, cherry tomato, pickled cucumber,
Fried Cracked Potatoes
13crispy, fried russet potatoes, Parmesan, chives, harissa aioli
Brunch Entrees
Ribeye steak & eggs
69V's potatos, choice of eggs, chimichurri, sourdough
Rigatoni with Pesto
20seasonal vegetables, fresh mozzarella, garlic bread crumbs
Grilled Chicken Sandwich
22shallot jam, pesto aioli, arugala, fries
V's Cheeseburger
24bacon, grilled onion, arugala, V's sauce, fries
Roasted Vegetable Panini
19fresh mozzarella, basil pesto, carmalized onions, fries
Philly-Style Steak Sandwich
24peppers, onions, melted cheese
Grandma's Frittata
22Vega farm eggs, japanese mushrooms, spinach, peppers, chevre, fines herbs, v's potatos
Traditional Benedict
24smoked ham, hollandaise, toasted english muffin
Short Rib Benedict
32braised short rib spinach, hollandaise, toasted English muffin
“French Toast” Bread Pudding
23fuji apple & cinnamon bread pudding, Crème anglaise, salted caramel, fresh berries, whipped cream
Brunch Tomahawk
175scrambled eggs with cheese, chimichurri, sourdough toast, v's potatos
Dubai Chocolate Crepe
23sweetened ricotta and berry filling, white chocolate anglaise, pistachio
Bacon & Eggs
22V's potatos, choice of eggs, thick cut baco, sourdough
Filet steak & eggs
59V's potatos, choice of eggs, chimichurri, sourdough
NY steak & eggs
49V's potatos, choice of eggs, chimichurri, sourdough
Steak Hash
49sliced NY steak, over potato hash, side salad, side A1

A Table for the Weekend
Reserve your brunch table.
Seating is limited each weekend. Book ahead, or ask us about taking the room for your own celebration.

